Eat with Me

_A balanced diet is important because your organs and tissues need proper nutrition to work effectively. Without good nutrition, your body is more prone to disease, infection, fatigue and poor performance in your health. I planned to collect my diet for the past 7 days [ 1 week]. So, I decided to record my diet plan and compare it to a recommended diet.

Title. My Diet Plan

BreakfastLunchDinnerOthersTOTAL
Monday1 Nasi Leak (587 kcal) Water
(0 kcal )
1 fried noodles (460 kcal) Water
(0 kcal)
1 cup of Coconut juice
(19 kcal)
2 whole oranges (94 kcal)1160 kcal
Tuesday2 fried egg (392 kcal)
1 sausage (301 kcal) 50-gram Salad (8 kcal)1 Black tea (1 kcal)
2 cups of rice (200 kcal)
1 pcs chicken (172 kcal) 50-gram broccoli (15 kcal)Water (0 kcal)
1 cup of soy milk (54 kcal)1 cup of Seafood Tom yam
(295 kcal)
1438 kcal
Wednesday1 sausage (301 kcal) 50-gram Salad (8 kcal)
1 mocha
(460 kcal)
2 cups of rice (200 kcal)
1 pcs beef (172 kcal)1 Mango (60 kcal) Water
(0 kcal)
1 cup of coke (140 kcal) Fish n chips (840 kcal)1 spicy chicken noodles soup (210 kcal)2391 kcal
Thursday1 nashi leak (587 kcal)
1 sausage (301 kcal) 50-gram Salad (8 kcal)1 milk tea (88 kcal)
5 slices of pizza (1425 kcal)
1 cup of Mushroom Soup (39 kcal)Coke (140 kcal)
1 cup of milo (414 kcal)1 cup of Seafood Tom yam
(295 kcal)
3297 kcal
Friday1 fried rice
(163 kcal)
2 biscuits
(706 kcal)
1 cup of green tea (2.5 kcal)
2 cups of Biryani (400 kcal)
1 pcs chicken (239 kcal)
1 Cheesecake (321 kcal)
1 cup of Apple Juice(46 kcal)
1 Diary Milk chocolate bar (99 kcal)1976.5 kcal
Saturday2 cups of chocolate milk (83 kcal)1 Chicken Vermicelli soup (49 kcal)
Water
(0 kcal)
1 Starbucks caramel iced latte macchiato
(130 kcal)
1 Starbucks Light Green Tea
(210 kcal)
472 kcal
Sunday3 Sausages (301 kcal)1 Chicken Vermicelli soup (49 kcal)
Water
(0 kcal)
1 Starbucks Americano (2 kcal)1 Caramel pure match chocolate chip Frappuccino (450kcal)802 kcal

Table 1
Title: Summary of My Diet Plan

BreakfastLunchDinnerOthersTOTAL
Monday587 kcal460 kcal19 kcal94 kcal1160 kcal
Tuesday702 kcal387 kcal54 kcal295 kcal1438 kcal
Wednesday769 kcal432 kcal980 kcal210 kcal2391 kcal
Thursday984 kcal1604 kcal414 kcal295 kcal3297 kcal
Friday871.5 kcal639 kcal367 kcal99 kcal1976.5 kcal
Saturday83 kcal49 kcal130 kcal210 kcal472 kcal
Sunday301 kcal49 kcal2 kcal450 kcal802 kcal
AVERAGE613.93 kcal517.14 kcal280.86 kcal236.14 kcal1648.1 kcal

Table 2

Title: Chart of My Diet Plan

Table 1 and table 2 are about my diet for the past 7 days { 1 week } , my average is rounded to at least 2 significant figures.page2image21279536

Figure 1

  • –  Describe figure 1
  • –  Identify any trends or pattern

Figure 1 is a bar chart of my diet plan for the past 7 days {1 week} . Which recommended intake of food groups (calories/ energy/ fat… etc.)

● I choose calories {kcal}, because healthy food provides calories (energy) and calories is an important nutrient to build strong bones and muscles.

What is the benefit of following this diet?

● This diet is beneficial for the person who wants to lose the body weight because there are less calories provided in this diet plan. Because what I eat is not so healthy and you might lose a lot of weight following my diet.

What are the risks of not eating healthy food (mathematical evidence)?

● The risk of not eating healthily is being overweighed or obese, tooth decay, high blood pressure, high cholesterol, heart disease, stroke, type-2 diabetes, osteoporosis and some cancers. As you can see in table 1, the average value for a week is not sufficient for a healthy person.

Compare your eating habits with the recommended diet you researched on. ● My diet is not healthy because my diet will

What is the importance of having a healthy diet?
How does diet affect our health?
What will happen if we don’t eat properly?
Is there one healthy diet? Can different diet still achieve the same health effects)

Goodnutritionis animportantpart of leading ahealthylifestyle. Combined with physical activity, your diet can help you to reach and maintain a healthy weight, reducing your risk of chronic diseases. Your food choices each day affect your health and how you feel today, tomorrow, and in the future. Combined with physical activity, your diet can help you to reach and maintain a healthy weight. If you don’t eat enough food, your body will respond in many ways, some of them potentially harmful. Perceiving that food is scarce, your body will initiate changes that lower your need for calories. If the diet plan is still enough nutrients to be healthy, even though the diet plan is different, it could give the same benefits. But the diet plan is not enough to be healthy, even though the diet plan is the same, it will not be the same benefits.

Figure 1 is a bar graph of my diet plan which I record for the past 7 days (1 week). Yes, the pattern changed because the food I eat is not the same and the calories i intake is not the same as well. Recommended calories intake for male is 2000.

  • –  Describe figure 1
  • –  Identify any trends or pattern

Recommended calories intake for women is 2500. Title: A Recommended Diet Plan

BreakfastLunchDinnerOthersTOTAL
Monday2 eggs (155 kcal)1/4 cup (24 grams) of mushrooms (5 kcal)1/4 cup (23 grams) of broccoli​ kcal)( 81 cup (205 grams) of sautéed sweet potatoes (176 kcal)1 tablespoon (15 ml) of olive oil ( 121 kcal)1 whole-wheat pita (275 kcal)5 ounces (140 grams) of canned tuna (162 kcal)chopped red onion and celery (25 kcal)1 tablespoon (9 grams) of crumbled feta cheese (24 kcal)5 ounces (140 grams) of baked salmon (274 kcal)2 tablespoons (30 ml) of olive oil (200 kcal)1/2 cup (82 grams) of cooked ​wild rice​ ( 293 kcal)1 cup (100 grams) of roasted eggplant (25 kcal)2 ounces (56 grams) of cheddar cheese (255 kcal)1 cup (92 grams) of grape (62 kcal)1 medium apple (95 kcal)1995 kcal
Tuesday2 slices of whole-grain toast (247 kcal)2 tablespoons1/2 avocado (644 kcal)5 ounces (140 grams) of canned tuna5 ounces (140 grams) of chicken (335 kcal)2 cups (176fresh carrot and celery sticks (41 kcal)2 tablespoons3608 kcal
(32 grams) of almond butter (196 kcal)1 sliced banana (89 kcal)cinnamon bun (247 kcal)(162 kcal)1/2 cup (75 grams) of cherry tomatoes (48 kcal)2 cups (100–140 grams) of mixed greens (24 kcal)1 whole-wheat tortilla (218 kcal)1/4 cup (41 grams) of cooked brown rice (111 kcal)1/2 cup (102 grams) of cooked sweet potatoes (88 kcal)1/4 cup (50 grams) of black beansgrams) of broccoli (60 kcal)1/2 cup (82 grams) of cooked brown rice (91 kcal)fresh garlic and ​ginger​ ( 80 kcal)1 tablespoon (15 ml) of soy sauce (8 kcal)(30 grams) of hummus (50 kcal)1/2 whole-wheat pita bread (330 kcal)3/4 cup (180 ml) of unsweetened, non-dairy milk (66 kcal)1 cup (20 grams) of spinach (14 kcal)1 scoop (42 grams) of plant-based protein powder( 168 kcal)1 cup (123 grams) of frozen blueberries (70 kcal)1 tablespoon
(114 call)2 tablespoons (30 grams) of salsa (36 kcal)(14 grams) of hemp seed (180 kcal)
Wednesday7 ounces (200 grams) of plain Greek yogurt (188 kcal)1/2 cup (74 grams) of fresh blueberries (42 kcal)1/2 cup (76 grams) of sliced strawberries (25 kcal)1/4 cup (30 grams) of granola (141 kcal)3/4 cup (132 grams) of cooked rice noodles (144 kcal)5 ounces (141 grams) of tofu (107 kcal)1/2 cup (125 grams) of peas (101 kcal)1 tablespoon (16 grams) of creamy peanut butter (94 kcal)2 teaspoons (10 grams) of tamari or soy sauce (1 kcal)1/2 teaspoon (2 grams) of3 corn tortillas (218 kcal)6 ounces (170 grams) of grilled cod (139 kcal)1/2 avocado (644 kcal)2tablespoons (34 grams) of Pico de Gallo (31 kcal)1 1/2 tablespoons (24 grams) of almond butter (98 kcal)2090 kcal
Sirach (20 kcal)2 teaspoons (14 grams) of honey (43 kcal)juice of 1/2 lime (30 kcal)
Thursday1/2 avocado (644 kcal)2 slices of whole-wheat toast (150 kcal)1 tablespoon (15 ml) of olive oil (199 kcal)1 ​egg​ ( 78 kcal)1/2 cup (93 grams) of cooked quinoa (222 kcal)5 ounces (142 grams) of grilled chicken (156 kcal)1 tablespoon (15 ml) of olive oil (121 kcal)1 cup (180 grams) of mixed, non-starchy vegetable (1/2 cup (121 grams) of canned, crushed tomatoes (39 kcal)1/2 cup (130 grams) of kidney beans (433 kcal)1/2 cup (103 grams) of butternut squash (46 kcal)1/2 cup (75 grams) of cooked sweet15–20 almond (163 kcal)7 ounces (200 grams) of plain Greek yogurt (118 kcal)2483 kcal
25 kcal)corn (65 kcal)1/4 cup (28 grams) of diced white onions (17 kcal)1/4 of a jalapeño pepper (7 kcal)
Friday1/2 cups (80 grams) of steel-cut oats (311 kcal)1 tablespoon (14 grams) of hemp seeds​ ( 180 kcal)1 tablespoon (12 grams) of flax seeds (64 kcal)2 tablespoons (20 grams) of dried cherries ( 50 kcal)1 whole-wheat tortilla (218 kcal)1/2 cup (60 grams) of grilled red peppers (16 kcal)5 slices (42 grams) of grilled zucchini (7 kcal)3 ounces (84 grams) of fresh2 tablespoons (30 grams) of pesto (80 kcal)1/2 cup (42 grams) of whole-wheat or brown-rice (108 kcal)6 ounces (170 grams) of shrimp (168 kcal)1/2 cup (80 grams) of peas (65 kcal)5 ounces (170 grams) of chia pudding (204 kcal)1/2 of a sliced banana (210 kcal)1943 kcal
mozzarella ( 235 kcal)1 tablespoon (5 grams) of grated Parmesan cheese ( 22 kcal)
Saturday1/2 bell pepper, cut into strips (40 kcal)1 cup of carrot sticks (25 kcal)4 tablespoons (60 grams) of guacamole (94 kcal)3/4 cup (132 grams) of cooked rice noodles (172 kcal)5 ounces (141 grams) of tofu (107 kcal)1/2 cup (125 grams) of peas (101 kcal)1 tablespoon (16 grams) of creamy peanut butter (94 kcal)2 teaspoons (10 grams) of tamari or soy sauce (18 kcal)3 corn tortillas (218 kcal)6 ounces (170 grams) of grilled cod (139 kcal)1/2 avocado (644 kcal)2 tablespoons (34 grams) of Pico de Gallo (11 kcal)1/2 tablespoons (24 grams) of almond butter ( 147 kcal)2127 kcal
1/2 teaspoon (2 grams) of Sirach (40 kcal)2 teaspoons (14 grams) of honey (43 kcal)juice of 1/2 lime (40 kcal)
Sunday2 eggs (155 kcal)1 cup (20 grams) of spinach (6 kcal)1/4 cup (24 grams) of mushrooms (2 kcal)1/4 cup (23 grams) of broccoli​ ( 8 kcal)1 cup (205 grams) of1 whole-wheat pita (275 kcal)5 ounces (140 grams) of canned tuna (162 kcal)chopped red onion (17 kcal)1/4 avocado (1288 kcal)1 tablespoon (9 grams) of crumbled feta cheese (245 ounces (140 grams) of baked salmon (274 kcal)2 tablespoons (30 ml) of olive oil (200 kcal)1/2 cup (82 grams) of cooked ​wild rice​ ( 293 kcal)1 cup (180 grams) of roasted asparagus (361 cup (92 grams) of grape (62 kcal)1 medium apple (95 kcal)2 tablespoons (32 grams) of peanut butter (188 kcal)3671 kcal
sautéed sweet potatoes (179 kcal)1 tablespoon (15 ml) of olive oil (119 kcal)kcal)kcal)1 cup (100 grams) of roasted eggplant ( 25 kcal)
AVERAGE560.5714 kcal1001.714 kcal785.5714 kcal451.5714 kcal2799.429 kcal

Table 3

Title

BreakfastLunchDinnerOthersTOTAL
Monday472 kcal1774 kcal828 kcal382 kcal3674 kcal
Tuesday752 kcal1309 kcal574 kcal973 kcal3608 kcal
Wednesday396 kcal540 kcal1032 kcal122 kcal2090 kcal
Thursday1071 kcal524 kcal607 kcal281 kcal2483 kcal
Friday605 kcal476 kcal448 kcal414 kcal1943 buccal
Saturday159 kcal615 kcal1182 kcal171 kcal2127 kcal
Sunday469 kcal1774 kcal828 kcal600 kcal3671 kcal
AVERAGE560.6 kcal1001.7 kcal785.6 kcal451.6 kcal2799.4 kcal

Table 2page11image21326192

  • –  Describe figure 3
  • –  Give justification why you are recommending this (support your answer with anymathematical evidence)

Figure 3 is a bar graph of a recommended diet. As you can see in figure 3, the average value for a week is 5598.9 kcal which is sufficient for a healthy person.

___________Take Home Task by [ Sufyan] _______________

_A balanced diet is important because your organs and tissues need proper nutrition to work effectively. Without good nutrition, your body is more prone to disease, infection, fatigue and poor performance in your health. I planned to collect my diet for the past 7 days [ 1 week]. So, I decided to record my diet plan and compare it to a recommended diet.

Title. My Diet Plan

BreakfastLunchDinnerOthersTOTAL
Monday1 Nasi Leak (587 kcal) Water
(0 kcal )
1 fried noodles (460 kcal) Water
(0 kcal)
1 cup of Coconut juice
(19 kcal)
2 whole oranges (94 kcal)1160 kcal
Tuesday2 fried egg (392 kcal)
1 sausage (301 kcal) 50-gram Salad (8 kcal)1 Black tea (1 kcal)
2 cups of rice (200 kcal)
1 pcs chicken (172 kcal) 50-gram broccoli (15 kcal)Water (0 kcal)
1 cup of soy milk (54 kcal)1 cup of Seafood Tom yam
(295 kcal)
1438 kcal
Wednesday1 sausage (301 kcal) 50-gram Salad (8 kcal)
1 mocha
(460 kcal)
2 cups of rice (200 kcal)
1 pcs beef (172 kcal)1 Mango (60 kcal) Water
(0 kcal)
1 cup of coke (140 kcal) Fish n chips (840 kcal)1 spicy chicken noodles soup (210 kcal)2391 kcal
Thursday1 nashi leak (587 kcal)
1 sausage (301 kcal) 50-gram Salad (8 kcal)1 milk tea (88 kcal)
5 slices of pizza (1425 kcal)
1 cup of Mushroom Soup (39 kcal)Coke (140 kcal)
1 cup of milo (414 kcal)1 cup of Seafood Tom yam
(295 kcal)
3297 kcal
Friday1 fried rice
(163 kcal)
2 biscuits
(706 kcal)
1 cup of green tea (2.5 kcal)
2 cups of Biryani (400 kcal)
1 pcs chicken (239 kcal)
1 Cheesecake (321 kcal)
1 cup of Apple Juice(46 kcal)
1 Diary Milk chocolate bar (99 kcal)1976.5 kcal
Saturday2 cups of chocolate milk (83 kcal)1 Chicken Vermicelli soup (49 kcal)
Water
(0 kcal)
1 Starbucks caramel iced latte macchiato
(130 kcal)
1 Starbucks Light Green Tea
(210 kcal)
472 kcal
Sunday3 Sausages (301 kcal)1 Chicken Vermicelli soup (49 kcal)
Water
(0 kcal)
1 Starbucks Americano (2 kcal)1 Caramel pure match chocolate chip Frappuccino (450kcal)802 kcal

Table 1
Title: Summary of My Diet Plan

BreakfastLunchDinnerOthersTOTAL
Monday587 kcal460 kcal19 kcal94 kcal1160 kcal
Tuesday702 kcal387 kcal54 kcal295 kcal1438 kcal
Wednesday769 kcal432 kcal980 kcal210 kcal2391 kcal
Thursday984 kcal1604 kcal414 kcal295 kcal3297 kcal
Friday871.5 kcal639 kcal367 kcal99 kcal1976.5 kcal
Saturday83 kcal49 kcal130 kcal210 kcal472 kcal
Sunday301 kcal49 kcal2 kcal450 kcal802 kcal
AVERAGE613.93 kcal517.14 kcal280.86 kcal236.14 kcal1648.1 kcal

Table 2

Title: Chart of My Diet Plan

Table 1 and table 2 are about my diet for the past 7 days { 1 week } , my average is rounded to at least 2 significant figures.page2image21279536

Figure 1

  • –  Describe figure 1
  • –  Identify any trends or pattern

Figure 1 is a bar chart of my diet plan for the past 7 days {1 week} . Which recommended intake of food groups (calories/ energy/ fat… etc.)

● I choose calories {kcal}, because healthy food provides calories (energy) and calories is an important nutrient to build strong bones and muscles.

What is the benefit of following this diet?

● This diet is beneficial for the person who wants to lose the body weight because there are less calories provided in this diet plan. Because what I eat is not so healthy and you might lose a lot of weight following my diet.

What are the risks of not eating healthy food (mathematical evidence)?

● The risk of not eating healthily is being overweighed or obese, tooth decay, high blood pressure, high cholesterol, heart disease, stroke, type-2 diabetes, osteoporosis and some cancers. As you can see in table 1, the average value for a week is not sufficient for a healthy person.

Compare your eating habits with the recommended diet you researched on. ● My diet is not healthy because my diet will

What is the importance of having a healthy diet?
How does diet affect our health?
What will happen if we don’t eat properly?
Is there one healthy diet? Can different diet still achieve the same health effects)

Goodnutritionis animportantpart of leading ahealthylifestyle. Combined with physical activity, your diet can help you to reach and maintain a healthy weight, reducing your risk of chronic diseases. Your food choices each day affect your health and how you feel today, tomorrow, and in the future. Combined with physical activity, your diet can help you to reach and maintain a healthy weight. If you don’t eat enough food, your body will respond in many ways, some of them potentially harmful. Perceiving that food is scarce, your body will initiate changes that lower your need for calories. If the diet plan is still enough nutrients to be healthy, even though the diet plan is different, it could give the same benefits. But the diet plan is not enough to be healthy, even though the diet plan is the same, it will not be the same benefits.

Figure 1 is a bar graph of my diet plan which I record for the past 7 days (1 week). Yes, the pattern changed because the food I eat is not the same and the calories i intake is not the same as well. Recommended calories intake for male is 2000.

  • –  Describe figure 1
  • –  Identify any trends or pattern

Recommended calories intake for women is 2500. Title: A Recommended Diet Plan

BreakfastLunchDinnerOthersTOTAL
Monday2 eggs (155 kcal)1/4 cup (24 grams) of mushrooms (5 kcal)1/4 cup (23 grams) of broccoli​ kcal)( 81 cup (205 grams) of sautéed sweet potatoes (176 kcal)1 tablespoon (15 ml) of olive oil ( 121 kcal)1 whole-wheat pita (275 kcal)5 ounces (140 grams) of canned tuna (162 kcal)chopped red onion and celery (25 kcal)1 tablespoon (9 grams) of crumbled feta cheese (24 kcal)5 ounces (140 grams) of baked salmon (274 kcal)2 tablespoons (30 ml) of olive oil (200 kcal)1/2 cup (82 grams) of cooked ​wild rice​ ( 293 kcal)1 cup (100 grams) of roasted eggplant (25 kcal)2 ounces (56 grams) of cheddar cheese (255 kcal)1 cup (92 grams) of grape (62 kcal)1 medium apple (95 kcal)1995 kcal
Tuesday2 slices of whole-grain toast (247 kcal)2 tablespoons1/2 avocado (644 kcal)5 ounces (140 grams) of canned tuna5 ounces (140 grams) of chicken (335 kcal)2 cups (176fresh carrot and celery sticks (41 kcal)2 tablespoons3608 kcal
(32 grams) of almond butter (196 kcal)1 sliced banana (89 kcal)cinnamon bun (247 kcal)(162 kcal)1/2 cup (75 grams) of cherry tomatoes (48 kcal)2 cups (100–140 grams) of mixed greens (24 kcal)1 whole-wheat tortilla (218 kcal)1/4 cup (41 grams) of cooked brown rice (111 kcal)1/2 cup (102 grams) of cooked sweet potatoes (88 kcal)1/4 cup (50 grams) of black beansgrams) of broccoli (60 kcal)1/2 cup (82 grams) of cooked brown rice (91 kcal)fresh garlic and ​ginger​ ( 80 kcal)1 tablespoon (15 ml) of soy sauce (8 kcal)(30 grams) of hummus (50 kcal)1/2 whole-wheat pita bread (330 kcal)3/4 cup (180 ml) of unsweetened, non-dairy milk (66 kcal)1 cup (20 grams) of spinach (14 kcal)1 scoop (42 grams) of plant-based protein powder( 168 kcal)1 cup (123 grams) of frozen blueberries (70 kcal)1 tablespoon
(114 call)2 tablespoons (30 grams) of salsa (36 kcal)(14 grams) of hemp seed (180 kcal)
Wednesday7 ounces (200 grams) of plain Greek yogurt (188 kcal)1/2 cup (74 grams) of fresh blueberries (42 kcal)1/2 cup (76 grams) of sliced strawberries (25 kcal)1/4 cup (30 grams) of granola (141 kcal)3/4 cup (132 grams) of cooked rice noodles (144 kcal)5 ounces (141 grams) of tofu (107 kcal)1/2 cup (125 grams) of peas (101 kcal)1 tablespoon (16 grams) of creamy peanut butter (94 kcal)2 teaspoons (10 grams) of tamari or soy sauce (1 kcal)1/2 teaspoon (2 grams) of3 corn tortillas (218 kcal)6 ounces (170 grams) of grilled cod (139 kcal)1/2 avocado (644 kcal)2tablespoons (34 grams) of Pico de Gallo (31 kcal)1 1/2 tablespoons (24 grams) of almond butter (98 kcal)2090 kcal
Sirach (20 kcal)2 teaspoons (14 grams) of honey (43 kcal)juice of 1/2 lime (30 kcal)
Thursday1/2 avocado (644 kcal)2 slices of whole-wheat toast (150 kcal)1 tablespoon (15 ml) of olive oil (199 kcal)1 ​egg​ ( 78 kcal)1/2 cup (93 grams) of cooked quinoa (222 kcal)5 ounces (142 grams) of grilled chicken (156 kcal)1 tablespoon (15 ml) of olive oil (121 kcal)1 cup (180 grams) of mixed, non-starchy vegetable (1/2 cup (121 grams) of canned, crushed tomatoes (39 kcal)1/2 cup (130 grams) of kidney beans (433 kcal)1/2 cup (103 grams) of butternut squash (46 kcal)1/2 cup (75 grams) of cooked sweet15–20 almond (163 kcal)7 ounces (200 grams) of plain Greek yogurt (118 kcal)2483 kcal
25 kcal)corn (65 kcal)1/4 cup (28 grams) of diced white onions (17 kcal)1/4 of a jalapeño pepper (7 kcal)
Friday1/2 cups (80 grams) of steel-cut oats (311 kcal)1 tablespoon (14 grams) of hemp seeds​ ( 180 kcal)1 tablespoon (12 grams) of flax seeds (64 kcal)2 tablespoons (20 grams) of dried cherries ( 50 kcal)1 whole-wheat tortilla (218 kcal)1/2 cup (60 grams) of grilled red peppers (16 kcal)5 slices (42 grams) of grilled zucchini (7 kcal)3 ounces (84 grams) of fresh2 tablespoons (30 grams) of pesto (80 kcal)1/2 cup (42 grams) of whole-wheat or brown-rice (108 kcal)6 ounces (170 grams) of shrimp (168 kcal)1/2 cup (80 grams) of peas (65 kcal)5 ounces (170 grams) of chia pudding (204 kcal)1/2 of a sliced banana (210 kcal)1943 kcal
mozzarella ( 235 kcal)1 tablespoon (5 grams) of grated Parmesan cheese ( 22 kcal)
Saturday1/2 bell pepper, cut into strips (40 kcal)1 cup of carrot sticks (25 kcal)4 tablespoons (60 grams) of guacamole (94 kcal)3/4 cup (132 grams) of cooked rice noodles (172 kcal)5 ounces (141 grams) of tofu (107 kcal)1/2 cup (125 grams) of peas (101 kcal)1 tablespoon (16 grams) of creamy peanut butter (94 kcal)2 teaspoons (10 grams) of tamari or soy sauce (18 kcal)3 corn tortillas (218 kcal)6 ounces (170 grams) of grilled cod (139 kcal)1/2 avocado (644 kcal)2 tablespoons (34 grams) of Pico de Gallo (11 kcal)1/2 tablespoons (24 grams) of almond butter ( 147 kcal)2127 kcal
1/2 teaspoon (2 grams) of Sirach (40 kcal)2 teaspoons (14 grams) of honey (43 kcal)juice of 1/2 lime (40 kcal)
Sunday2 eggs (155 kcal)1 cup (20 grams) of spinach (6 kcal)1/4 cup (24 grams) of mushrooms (2 kcal)1/4 cup (23 grams) of broccoli​ ( 8 kcal)1 cup (205 grams) of1 whole-wheat pita (275 kcal)5 ounces (140 grams) of canned tuna (162 kcal)chopped red onion (17 kcal)1/4 avocado (1288 kcal)1 tablespoon (9 grams) of crumbled feta cheese (245 ounces (140 grams) of baked salmon (274 kcal)2 tablespoons (30 ml) of olive oil (200 kcal)1/2 cup (82 grams) of cooked ​wild rice​ ( 293 kcal)1 cup (180 grams) of roasted asparagus (361 cup (92 grams) of grape (62 kcal)1 medium apple (95 kcal)2 tablespoons (32 grams) of peanut butter (188 kcal)3671 kcal
sautéed sweet potatoes (179 kcal)1 tablespoon (15 ml) of olive oil (119 kcal)kcal)kcal)1 cup (100 grams) of roasted eggplant ( 25 kcal)
AVERAGE560.5714 kcal1001.714 kcal785.5714 kcal451.5714 kcal2799.429 kcal

Table 3

Title

BreakfastLunchDinnerOthersTOTAL
Monday472 kcal1774 kcal828 kcal382 kcal3674 kcal
Tuesday752 kcal1309 kcal574 kcal973 kcal3608 kcal
Wednesday396 kcal540 kcal1032 kcal122 kcal2090 kcal
Thursday1071 kcal524 kcal607 kcal281 kcal2483 kcal
Friday605 kcal476 kcal448 kcal414 kcal1943 buccal
Saturday159 kcal615 kcal1182 kcal171 kcal2127 kcal
Sunday469 kcal1774 kcal828 kcal600 kcal3671 kcal
AVERAGE560.6 kcal1001.7 kcal785.6 kcal451.6 kcal2799.4 kcal

Table 2page11image21326192

  • –  Describe figure 3
  • –  Give justification why you are recommending this (support your answer with anymathematical evidence)

Figure 3 is a bar graph of a recommended diet. As you can see in figure 3, the average value for a week is 5598.9 kcal which is sufficient for a healthy person.

References: http://www.healthline.com​ > nutrition > 2000-calorie-diet MLA Format

References: http://www.healthline.com​ > nutrition > 2000-calorie-diet MLA Format

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